5 Epiphany 2014
Our Gospel reading today is perhaps
one of my favorites; mostly because I love it when Jesus uses these rich images
in the context of a short, simple lesson.
Prior to talking about salt and
light (just to give some frame of reference), Jesus has just taught the
Beatitudes—that wonderful list of things that are the shape of a faithful life
committed to God. Things like blessed are the pure in hear, for they shall God;
blessed are the peacemakers for they shall be shot by both sides…that sort of
thing.
Anyway, to punctuate the lesson,
Jesus says to those gathered: you are the salt of the earth… Now, this is of
course a saying that we often use to describe really ‘good people;’ people who
can be counted on; people who are genuine and honest—again, good people.
But for the people gathered who are
hearing this, there is a whole extra layer of meaning. After all, salt in the
first century was a pretty important commodity—and, unlike today, it was an
expensive commodity. In fact, as many of you know, salt might have been used as
currency at this time. A Roman Soldier who did his duties well, for example,
would have been said to be “worth his salt.”
And whether salt was currency or
not, we do know that the word salary comes from the Latin word salarium—possibly
referring to money given to buy salt.
Anyway, salt was important because
it allowed food to be preserved for longer travel and for storage. This allowed
people to have food beyond seasonal availability.
In a number of desert dwelling societies,
salted bread is eaten to allow one’s body to retain water longer. Salt is also
one of the essential elements used for replenishing electrolytes.
Salt is used in a number of religious
rites from several different religions. Salt is said to ward off evil spirits,
and is used as an offering to beneficent spirits—just two of a multitude of
examples. It was used with sacrifices offered in the Old Testament; and in some
Roman and Anglican Rites, salt is a component in holy water.
Of course, all of these are
important uses without ever even talking about its uses as a seasoning in food…
However, in the ancient world, salt
was difficult to come by because the production of salt was difficult. Yet,
because of all of its importance, places of salt production became cultural
centers, and very important.
So, when Jesus says to the people
that they are the salt of the earth; he’s referring to some of these things. And even though he refers to the
use of salt for seasoning—the extravagance, and expense of salt would not have
been lost on these people.
Effectively, what could be taken
from this statement is that those who are the salt of the earth are important.
As salt then, these disciples are expected to preserve the world. They’re being
asked to season the world, to help it have flavor. These disciples are being
charged to be worth something to the world—and, of course, they’re to be an
offering to God.
Now, I know none of this is new
stuff to us. If we aren’t hearing about this in Epiphany, we’ve certainly heard
this passage preached on a number of times. Perhaps we could even say that
there isn’t enough salt to preserve the dead horse we seem to continue beating…
(Ungh, that was bad, I know. Don’t get salty).
The point is well taken, though—as
people called to be of use in the world, and however we choose to wax
philosophical about salt and its nature—if the salt, or the people called to be
salt don’t do what salt is supposed to do; it’s no longer really useful, and
technically is no longer salt…
Light is the other thing that the
disciples are compared to—they’re the light of the world. Light, Jesus says,
doesn’t make any sense unless it’s illuminating things. I think all of us would
agree this is true—and we might likewise agree that too much light can be difficult,
as well. I mean, think of how street lights (while illuminating streets and
neighborhoods) also make it almost impossible to see the stars.
A few months ago, when I went on
retreat to a monastery in Three Rivers, Michigan; my colleague and I were both
amazed at how bright the stars were when we got up for Matins at 4 am. In the
distance, we could see the city lights of Three Rivers, but where we were,
there was just an unobstructed view of the night sky and stars…
While, I’m sure that thoughts of
light pollution were not an issue in the First Century—we might also agree that
numerous Christian congregations were not on their minds either. So, following
Jesus’ analogy, we might consider the idea of using light as a resource where
it is needed, and as something that ought not to be forcibly used where is is
not necessary…this might be the equivalent of sharing the light of faith where
it can be life-giving rather than using it in an obtrusive way.
Well, obviously I could go on and on about the
subtleties of the applications of light and salt as allegories for spiritual
life. Like I said, these are really rich images, and can actually be a very
interesting subject to meditate on if ever you get a chance.
However, very simply; what can we
take away from what Jesus says? Obviously this teaching was recorded in the
Gospel of Matthew as a tool for learning even beyond that early group of
followers. So, apart from the cultural and societal differences, we can fairly
say that the lesson is still for us to ponder.
How do we live as salt of the
earth, and a light to the world? Another fair question is how do we live this
way in a culture that has issues with high sodium diets, and consider light to
be a potential kind of pollution?
Obviously there are any number of
people who claim to be Christians. We know that in the political realm that a
candidate won’t even be considered unless they can speak God-talk; and we know
that there is a thriving sub-cultural market which sells “Christian stuff…”
Add in denominations, churches,
preachers, evangelists and faith healers who all claim to offer the most
relevant, and attractive worship experiences around—and take into account that
all of them claim true affiliation to the Christian faith; I would say that
(taking Jesus’ analogy a bit further), we live in a world of spiritual light
pollution and high sodium. In fact, I might even say that the over-saturation
of ‘marketable Christianity’ has become so overwhelming that it has become
distasteful… The salt has lost its saltiness.
But, ironically, I don’t think this
is discouraging news. Because what this glut of spirituality challenges us to
do is to genuinely be salt and light.
In his meditation about St. Leo the
Great, Sam Portaro makes an interesting observation about salt. He mentions
that in the making of hot cocoa, more important than the sugar, salt is
necessary to actually bring out the sweetness of the chocolate. In this way, he
explains, we as the salt of the earth are called to lightly compliment the world
around us—not overpowering it, but drawing our the subtle good that is there.
As to light, then, we could say
that our work is not to be flashlights used in broad daylight, but that we
should be ready to help others to see a bit more clearly when things are
darkest in life.
Now before we think this sounds
pretty easy, we have to consider how
we’re supposed to be the right amount of salt and light in the world. After
all, we don’t need to add to the confusion.
Well, on one hand, (and this is the
difficult bit) I think we need to understand that we really are salt and light.
We have to start understanding that it really does matter whether or not we’re
doing what we ought to do in the world. So, we have to take seriously that we
are to be ambassadors of Christ’s love, and that we are to seek and serve
Christ in all people.
On the other hand, we have to do
this work without putting on airs. In the same way that salt, with all of its
wonderful uses and qualities, doesn’t try to be sugar; so also we shouldn’t put
on false piety, to try to appear more Christian. There are few better ways to
turn people off than acting that way. It turns out that we are most savory when
we are who we are—firmly rooted in our identity as people loved and redeemed in
Jesus Christ. Because, if we’re ‘real’ people when serving others and sharing
the love of Christ—we allow others to do the same—to be themselves, which is a
good thing. Again, sort of like salt bringing out the flavors in cocoa, we are
called to do much the same thing with our faith.
So what does it mean to live as
salt and light? Well, in a spiritually over-saturated culture, I think it
becomes a question of subtlety and skill. I think it becomes a call to retain
our flavor by retaining our integrity. In other words, by being ourselves and
rooted in our identity as Christ’s own—we are more able to be the salt that is needed
to season the world; and the welcome light that illumines the dark places…
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